Trinidad Corn Soup


I've been in and around the kitchen since I was 9 years old picking up tips, techniques and recipe secrets from my Mom and grandmother in preparing mouth watering Trinidadian food.   My burning passion for cooking has continued throughout the years and because of it, I currently own and operate a small catering business - Island Cuisine...

Read the entire article and enjoy the recipe in the May issue of InD'Tale magazine.

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